I have been buying Blossom a variety of organs and adding them to one meal, about a tablespoon or two to her dinner. I have used raw liver, raw lamb kidney, raw beef heart (how am I doing Ginny?!))) ) and plan to get some pancreas etc.... So are all those fine? I also had some ground lamb sent to me by mistake and cooking it yields a ton of fat that sticks to the meat when put in the refrigerator. Is there a way to avoid this fat settling on the ground lamb. I use ground bison but it is not NEARLY as bad as this lamb. I want to avoid pancreatitis--it is so fatty. Third question is I have access to some soy free ground turkey including organs (pet food) tested for glyphosate as well. Is raw turkey ok for them to eat---I thought that raw poultry has a lot of bacteria and needs to be cooked. This is not high pressure processed or any of the commercial brands to my knowledge.
I have also not been giving her a multivitamin or mineral or calcium because I feed her the organs. Is this correct? Actually, maybe once a week I give her the seaweed calcium and she gets a bone to chew as well.
Blossom has a bottomless "pit" and loves ALL food, apples, sauerkraut, bee pollen.....etc....whatever I am eating she wants some. She makes me laugh.
I have also not been giving her a multivitamin or mineral or calcium because I feed her the organs. Is this correct? Actually, maybe once a week I give her the seaweed calcium and she gets a bone to chew as well.
Blossom has a bottomless "pit" and loves ALL food, apples, sauerkraut, bee pollen.....etc....whatever I am eating she wants some. She makes me laugh.